Turn your simple callaloo recipe into something interesting and tasty. For the extreme "ital" at heart, you can substitute for real callaloo leaves (as canned callaloo contains small amounts of sodium).
In this sweet and spicy curry, sweet potatoes and prawns are gently simmered in a chilli and coconut broth. In 30 minutes from pan to bowl, you can enjoy a flavourful meal with only 340 calories per serving.
Jerk Oxtails with Rice and Peas is inspired by a Jamaican oxtail recipe. The oxtails are mouth watering and tender in a flavorful gravy, served over creamy rice and peas. This isn't anything like the classic brown gravy Jamaican oxtail staple, but it packs a ton of incredible flavors and guarantees to be an instant hit in your home.
Kick-off your New Year’s Eve party with these great appetizer ideas. Nothing better than ringing in the New Year with just the right amount of spice and Island flavor. These appetizers will have your guests counting down the time it will take you to make more of these amazing finger dishes.
If you're looking for a new and exciting dessert recipe to try, this Jamaican sweet potato pudding is a great option! It's very moist and rich with an indulgent taste that will have your mouth watering in seconds.
Caribbean food is just an amazing and underrated cuisine. Today, we bring you a hidden Jamaican gem: Escovitch Fish. An easy and flavorful dish that will make you feel like you're in a beachfront restaurant. It has bold flavors that are combined harmoniously.