Shirley Coconut Biscuits have truly been a Caribbean Classic for over 60 years. Nothing else in the world quite matches up to its unique, creamy taste and today Shirley Biscuits continues to be a favorite snack for Jamaicans, partly due to its delicious taste and convenience as a light snack or dessert.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening [ Palm Oil, TBHQ (Preservative), Distilled Monoglycerides], Desiccated Coconut, Corn Starch, Corn Syrup, Contains Less Than 2% Of The Following: Whey Powder, Ammonium Bicarbonate, Baking Soda, Sodium Acid Pyrophosphate, Salt, Propylene Glycol, Soy Lecithin, Natural and Artificial Flavors, Dextrose, Sodium Carbonate, Annatto Extract (Natural) Color.
*Contains: Wheat, Coconut, Milk, Soybeans. This product is manufactured in a facility which also manufactures products containing Peanuts, Eggs, Sesame Seeds and Oats.
Direction: Once open, store in an airtight container.